Cantina de Ferrel

Great food! We had the fish soup, seafood pasta and the octopus and everything was delicious. PS: we loved the green wine

We have been coming to Marriott&rsquo;s Praia D&rsquo;el Rey Resort for many years.  The hotel, the grounds, the rooms and the service are all excellent.  We try to time our stay when the  Emprata Restaurant is open because it is a 5*+ experience every time. The room is beautiful with its ocean and sunset views. The menu choices include fish and meats. Eduardo, the restaurant host, is remarkably attentive, professional, knowledgeable, and is determined to provide the best dining experience possible.  He has made every meal perfect and his knowledge of wines is an added touch. The chef, Bernardo Vitorino, is extraordinary and super creative. The mixture of textures and flavors, combined with the visuals of a picture perfect presentation, is memorable. Emprata is fine dining at its best!

It&rsquo;s not a fine dinning restaurant, having said that it was according to the expectations. A buffet on a hotel with a nice scenery to end the day.

The staff sympathy.Excellence of service.A wonderful view because the restaurant is in the last floor.

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Cantina de Ferrel

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